chocolate cheesecake with streusel
Also this weekend I baked again. However, I was yet a little too lazy to devote my cake and a blog entry. This cake was a modification of my new favorite cheese cake s and an attempt to make the recipe even better. As I said a try. So I thought if I already had the idea to spice up the World Champion recipe with fruit, why should I upgrade this time not with chocolate and sprinkles something again.
be honest: The old version was better. Somehow have not crumble so completely fitted to the filling (to other cheesecake fillings they have strange ways always fit very well). It was also the cake with the sprinkles on top rather than the fruit also much more "massive ".... After all, I am now richer by the knowledge that not everything will always be improved. was
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